We build technology that gives restaurants their time back.

SufraPay is a restaurant technology company. We make dine-in ordering and payment simple for guests and calm for the teams who serve them.

Why we started.

We spent a lot of time in busy dining rooms and kept seeing the same thing. The kitchen was ready and the food was good, yet the evening still slowed down. Not because of cooking, but because of waiting: waiting to order, waiting for the bill, waiting for a single card machine to make its way across the room.

Most of the tools on offer asked restaurants to rebuild around new hardware and complicated integrations. We wanted the opposite: something that slots into the service a restaurant already runs, keeps a person in charge of every order.

A cafe owner at her front door holding a sign that says welcome, we are open

Our mission

Make dine-in effortless for every restaurant, whatever its size.

Our vision

Dining rooms where no guest waits to order or to pay, and every owner can see what is happening on the floor.

What we believe.

The principles behind every decision we make about the product and how we work with restaurants.

01

Hospitality comes first

Technology should give staff more time with guests, never less. If a feature gets between a waiter and a table, it doesn’t ship.

02

Clarity over complexity

Plain screens for guests, one obvious action for staff and straightforward answers for owners.

03

A partner, not a vendor

Go-live is the start of the relationship. Real people support your team around the clock, every day of the week.

04

Transparent by default

Clear terms, detailed invoices and no surprises. You always know what happened on your floor.

A restaurant manager checking orders on a tablet
Guests sharing dishes at a busy restaurant table

Let’s talk about your restaurant.

Tell us how your service runs today and we’ll show you where time can come back.